Shirataki Manufacturing: Making your noodles with care and preservative free
| On Jul18,2025
Hey, #FitFamIndia! In a world full of complex labels, don’t you just love the peace of mind that comes from knowing exactly what’s on your plate? At Sliminch, we believe in transparency, bilkul saaf saaf. So today, we’re taking you on a behind-the-scenes journey to show you shirataki manufacturing process
Konjac plant: Raw Material for Shirataki Manufacturing
Our story starts in the field with a humble root vegetable: the konjac plant. Once harvested, the corm (the bulbous stem) is carefully cleaned, sliced, and dried. These dried chips then go through a meticulous dry milling process, which refines them into a super-fine powder. This is the heart of our product and the raw material in shirataki manufacturing process: pure konjac flour, also known as glucomannan flour.

Now for the magic! The actual konjac manufacturing process is beautifully simple, which is what makes our noodles so special. We create a simple mix with just three core shirataki ingredients: about 97% purified water, 3% glucomannan flour, and a tiny amount of food-grade lime water (calcium hydroxide). This isn’t a chemical; it’s a natural mineral that simply helps the noodles hold their shape and gives them that perfect texture. No secrets, just honest-to-goodness ingredients.
The Modern and Safe Shirataki Manufacturing Process
While traditional methods involved hand-cutting noodles from a large block of konjac jelly, we embrace modern technology to ensure consistency and hygiene. Our mixture is gently extruded through tiny holes—much like how spaghetti is made—to form the beautiful, waterfall-like strands you love. This ensures every single noodle meets the Sliminch quality standard.
The final and most crucial step in shirataki manufacturing is packaging. The noodles are sealed in a pack with an alkaline water solution. This isn’t just water; it’s our natural preservation method. It keeps the noodles fresh, safe, and stable on your shelf for up to a year without a single artificial preservative in sight. It’s our promise of purity, sealed in every pack.
From a simple plant to your plate, every step in the shirataki manufacturing process is handled with care, ensuring you get the cleanest, healthiest low-carb noodles possible. Now that you know what is in shirataki noodles, you can enjoy every bite with complete confidence!
👉 Order Sliminch Shirataki now and experience the incredible benefits for yourself!